Performance measures for endoscopy services: a European Society of Gastrointestinal Endoscopy (ESGE) Quality Improvement Initiative

Autor: Erik J. Schoon, Thomas de Lange, Cesare Hassan, Andrew Veitch, Carlo Senore, Michal F. Kaminski, Omer Salem Balfaqih, Irfan Koruk, Pierre Eisendrath, Dirk Domagk, Mário Dinis-Ribeiro, Matthew D. Rutter, Raf Bisschops, Colin J Rees, Akiko Ono, Cristiano Spada, Silvia Minozzi, Cristina Bellisario, Cathy Bennett, George Cortas, Michael Bretthauer, Roland Valori, Marjon de Pater, Premysl Falt, Nadan Rustemović
Přispěvatelé: Gastroenterology and Hepatology
Rok vydání: 2018
Předmět:
COLONOSCOPY
Quality management
Quality Assurance
Health Care

GUIDELINES
Endoscopy
Gastrointestinal

quality improvement
0302 clinical medicine
Health care
PROGRAM
Medicine
030212 general & internal medicine
Patient Comfort
Review Articles
Referral and Consultation
Gastrointestinal endoscopy
Informed Consent
medicine.diagnostic_test
Gastroenterology
Quality Improvement
Europe
Oncology
Equipment and Supplies
Privacy
SAFETY
030220 oncology & carcinogenesis
Practice Guidelines as Topic
Workforce
030211 gastroenterology & hepatology
Professional association
Medical emergency
Safety
Life Sciences & Biomedicine
leadership
STRATEGIES
GLOBAL RATING-SCALE
MEDLINE
ASSURANCE
03 medical and health sciences
Patient Education as Topic
Patient experience
Humans
Patient participation
Quality of Health Care
Quality Indicators
Health Care

Service (business)
Science & Technology
Gastroenterology & Hepatology
patient experience
business.industry
Patient Selection
Endoscopy
Guideline
medicine.disease
PROVIDERS
Leadership
Health Care Surveys
Health Facilities
Patient Participation
business
quality and safety
Zdroj: Endoscopy, 50(12), 1186-1204. Georg Thieme Verlag
ISSN: 1438-8812
0013-726X
Popis: The European Society of Gastrointestinal Endoscopy (ESGE) and United European Gastroenterology present a list of key performance measures for endoscopy services. We recommend that these performance measures be adopted by all endoscopy services across Europe. The measures include those related to the leadership, organization, and delivery of the service, as well as those associated with the patient journey. Each measure includes a recommendation for a minimum and target standard for endoscopy services to achieve. We recommend that all stakeholders in endoscopy take note of these ESGE endoscopy services performance measures to accelerate their adoption and implementation. Stakeholders include patients and their advocacy groups; service leaders; staff, including endoscopists; professional societies; payers; and regulators. ispartof: UNITED EUROPEAN GASTROENTEROLOGY JOURNAL vol:7 issue:1 pages:21-44 ispartof: location:England status: published
Databáze: OpenAIRE