Resilience of Chemistry: An Introduction to the Agricultural and Food Chemistry Technical Program at the 262nd American Chemical Society National Hybrid Meeting & Exposition, Both Online and in Atlanta, Georgia

Autor:	Michael, Appell, Charles, Cantrell, Jungeun, Cho, Hak-Jong, Choi, Hyang-Sook, Chun, Laurel A, Doherty, Michael, Granvogl, James Philip, Karl, Youngmok, Kim, Masuko, Kobori, Kwang-Geun, Lee, LinShu, Liu, Xiaonan, Lu, Karley K, Mahalak, Michael, Morello, Hiroshi, Nabetani, Helen, Ngo, Bosoon, Park, Majher, Sarker, Jason, Soares, Michael, Tunick, Madhav, Yadav, Wally, Yokoyama, Guodong, Zhang, Valtcho, Zheljazkov
Rok vydání:	2022
Předmět:	Georgia Food Awards and Prizes Humans Agriculture General Chemistry General Agricultural and Biological Sciences United States
Zdroj:	Journal of Agricultural and Food Chemistry. 70:10385-10388
ISSN:	1520-5118 0021-8561
DOI:	10.1021/acs.jafc.2c00965
Popis:	This is the third special issue of the
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b96c0538ac5d5b907b64b3fef7212e90 https://doi.org/10.1021/acs.jafc.2c00965 Zobrazit plný text záznamu