Ligand-dependent changes in intrinsic fluorescence of S-adenosylhomocysteine hydrolase: Implications for the mechanism of inhibitor-induced inhibition
Autor: | Thomas C. Squier, Ronald T. Borchardt, Chong‐ Sheng Yuan, Allen B. Rawitch, Jerry Yeh |
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Rok vydání: | 1993 |
Předmět: |
Models
Molecular Conformational change Hydrolases Stereochemistry Fluorescence spectrometry Ligands Biochemistry Fluorescence Hydrolase Animals Computer Simulation Binding Sites Quenching (fluorescence) Chemistry Adenosylhomocysteinase Tryptophan Hydrogen-Ion Concentration NAD Ligand (biochemistry) Protein Structure Tertiary Rats Kinetics Spectrometry Fluorescence Energy Transfer Liver NAD+ kinase |
Zdroj: | Biochemistry. 32:10414-10422 |
ISSN: | 1520-4995 0006-2960 |
DOI: | 10.1021/bi00090a017 |
Popis: | Different forms of S-adenosylhomocysteine (AdoHcy) hydrolase (NAD+, apo, and NADH forms) were prepared, and the effects of ligand binding on the intrinsic tryptophan fluorescence were investigated. Binding of AdoHcy hydrolase (NAD+ form) with its mechanism-based inhibitors [e.g., (1'R,2'S,3'R)-9-(2',3'-dihydroxycyclopentan-1'-yl)adenine] caused significant quenching (35%) of the intrinsic tryptophan fluorescence of the enzyme. A ligand-induced conformational change in the tertiary structure of the enzyme accounted for an initial 10% quenching of the fluorescence, with further fluorescence quenching occurring in a time-dependent manner. This time-dependent quenching of fluorescence was consistent with the time-dependent inactivation of the enzyme and the time-dependent reduction of the enzyme-bound NAD+ to NADH. The time-dependent quenching of the intrinsic tryptophan fluorescence is largely the result of resonance energy transfer from tryptophan(s) in the enzyme to the enzyme-bound NADH. This interpretation is supported by the observations that the formation of enzyme-bound NADH quenched the intensity of the intrinsic tryptophan fluorescence and that the enzyme-bound NADH fluorescence was excited by light at wavelengths consistent with the absorption spectrum of tryptophan. Additional support for the involvement of NADH in the time-dependent tryptophan fluorescence quenching came from the observation that this quenching could only be observed when binding caused simultaneous reduction of the enzyme-bound NAD+ to NADH.(ABSTRACT TRUNCATED AT 250 WORDS) |
Databáze: | OpenAIRE |
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