How to prevent non-communicable diseases? - A continuous need for a better understanding of the role of nutritional factors through scientific research
| Autor: | Jaakko Tuomilehto |
|---|---|
| Přispěvatelé: | Clinicum, Department of Public Health, University of Helsinki, University of Helsinki (Finlandia) |
| Jazyk: | angličtina |
| Rok vydání: | 2022 |
| Předmět: |
Nutrition and Dietetics
Knowledge management business.industry CARDIOVASCULAR MORTALITY MEDLINE NORTH-KARELIA Medicine (miscellaneous) IMPAIRED GLUCOSE-TOLERANCE Cause of Death LIFE-STYLE INTERVENTION 3121 General medicine internal medicine and other clinical medicine RISK-FACTORS Medicine Humans COFFEE CONSUMPTION CORONARY-HEART-DISEASE 3143 Nutrition business Noncommunicable Diseases FOLLOW-UP AGED FINNISH MEN DIABETES PREVENTION |
| Zdroj: | Repisalud Instituto de Salud Carlos III (ISCIII) |
| Popis: | Open access funding provided by University of Helsinki including Helsinki University Central Hospital . Sí |
| Databáze: | OpenAIRE |
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