Peptide identification in alcalase hydrolysated pollen and comparison of its bioactivity with royal jelly
Autor: | M Ghorbani, Fidel Toldrá, Alireza Sadeghi Mahoonak, Atefe Maqsoudlou, Hossein Mohebodini, Leticia Mora |
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Přispěvatelé: | Ministry of Science, Research, and Technology (Iran), Ministerio de Economía y Competitividad (España), European Commission |
Rok vydání: | 2019 |
Předmět: |
Spectrometry
Mass Electrospray Ionization Antioxidant food.ingredient 030309 nutrition & dietetics DPPH RJ medicine.medical_treatment Angiotensin-Converting Enzyme Inhibitors Peptide Mass spectrometry Ferric Compounds Antioxidants 03 medical and health sciences chemistry.chemical_compound Hydrolysis 0404 agricultural biotechnology food Chlorides Picrates Antioxidant activity Tandem Mass Spectrometry Royal jelly medicine Nanotechnology ACE-inhibitory activity Subtilisins Response surface methodology Chromatography High Pressure Liquid Pollen hydrolysate Bioactive peptides Plant Proteins chemistry.chemical_classification Chromatography Reverse-Phase 0303 health sciences Chromatography Chemistry Biphenyl Compounds Fatty Acids 04 agricultural and veterinary sciences 040401 food science Enzyme Pollen Peptides Oxidation-Reduction Food Science |
Zdroj: | Digital.CSIC. Repositorio Institucional del CSIC instname |
Popis: | Peptides with a similar antioxidant and ACE-inhibitory activity of royal jelly (RJ) generated from Alcalase hydrolysated pollen (AHP) were predicted by Response Surface Methodology (RSM). The model equations were proposed according to the effects of time and enzyme concentration on the antioxidant and ACE-inhibitory activity. The optimum values for Alcalase concentration and hydrolysis time were 1.5% and 4 h, respectively. Later, AHP was prepared and deproteinised to be further analysed using size-exclusion chromatography (SEC). After SEC separation, fractions with the highest activity of ACE-inhibitory, DPPH radical scavenging and ferric-reducing power were purified by RP-HPLC. The highest ACE-inhibitory and DPPH scavenging activity of fractions was found 100% and 66.61%, respectively. The most active fractions were analysed by nano-liquid chromatography and mass spectrometry in tandem (nLC-MS/MS) and a total of 195 peptide sequences were identified. The origins of all peptides were herbal proteins and certain coincidences with previously described bioactive sequences were discussed. This work was funded by the Ministry of Science, Research and Technology of Iran and the Grant AGL2014-57367-R and FEDER funds from the Spanish Ministry of Economy, Industry and Competitiveness. Ramón y Cajal postdoctoral contract to LM is acknowledged. LC-MS/MS analysis was carried out by in the SCSIE University of Valencia Proteomics Unit (Spain), a member of ISCIII Proteo Red Proteomics Platform. |
Databáze: | OpenAIRE |
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