Changes in Human Erythrocyte Membrane Exposed to Aqueous and Ethanolic Extracts from Uncaria tomentosa

Autor: Bożena Bukowska, Jaromir Michałowicz, Piotr Duchnowicz, Radosław Pilarski
Jazyk: angličtina
Rok vydání: 2021
Předmět:
extracts
Erythrocytes
Magnetic Resonance Spectroscopy
Erythrocyte shape
Pharmaceutical Science
medicine.disease_cause
Antioxidants
Analytical Chemistry
QD241-441
Drug Discovery
Membrane fluidity
Uncaria tomentosa
0303 health sciences
Aqueous solution
biology
Chemistry
Viscosity
membrane fluidity
04 agricultural and veterinary sciences
040401 food science
Erythrocyte membrane
Membrane
Chemistry (miscellaneous)
visual_art
visual_art.visual_art_medium
Plant Bark
Molecular Medicine
Bark
Article
03 medical and health sciences
0404 agricultural biotechnology
medicine
Humans
Physical and Theoretical Chemistry
Cat's Claw
030304 developmental biology
Chromatography
Dose-Response Relationship
Drug

Ethanol
Plant Extracts
Organic Chemistry
Erythrocyte Membrane
Polyphenols
Water
biology.organism_classification
Plant Leaves
Osmotic Fragility
Oxidative Stress
osmotic resistance
Oxidative stress
Zdroj: Molecules
Volume 26
Issue 11
Molecules, Vol 26, Iss 3189, p 3189 (2021)
ISSN: 1420-3049
Popis: Uncaria tomentosa (Willd.) DC is a woody climber species originating from South and Central America that has been used in the therapy of asthma, rheumatism, hypertension, and blood purification. Our previous study showed that U. tomentosa extracts altered human erythrocyte shape, which could be due to incorporation of the compounds contained in extracts into the erythrocyte membrane. The aim of the present study was to determine how the compounds contained in U. tomentosa extracts incorporate into the human erythrocyte membrane. The study has assessed the effect of aqueous and ethanolic extracts from leaves and bark of U. tomentosa on the osmotic resistance of the human erythrocyte, the viscosity of erythrocyte interior, and the fluidity of erythrocyte plasma membrane. Human erythrocytes were incubated with the studied extracts in the concentrations of 100, 250, and 500 µg/mL for 2, 5, and 24 h. All extracts tested caused a decrease in erythrocyte membrane fluidity and increased erythrocyte osmotic sensitivity. The ethanolic extracts from the bark and leaves increased viscosity of the erythrocytes. The largest changes in the studied parameters were observed in the cells incubated with bark ethanolic extract. We consider that the compounds from U. tomentosa extracts mainly build into the outer, hydrophilic monolayer of the erythrocyte membrane, thus protecting the erythrocytes against the adverse effects of oxidative stress.
Databáze: OpenAIRE
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