Evidence for hypothalamic ketone bodies sensing: impact on food intake and peripheral metabolic responses in mice

Autor: Luc Pellerin, Lionel Carneiro, Xavier Fioramonti, Corinne Leloup, Cendrine Repond, Sarah Geller, Audrey Hébert
Přispěvatelé: Department of Physiology, Université de Lausanne (UNIL), Centre des Sciences du Goût et de l'Alimentation [Dijon] (CSGA), Institut National de la Recherche Agronomique (INRA)-Université de Bourgogne (UB)-AgroSup Dijon - Institut National Supérieur des Sciences Agronomiques, de l'Alimentation et de l'Environnement-Centre National de la Recherche Scientifique (CNRS), Université de Bourgogne (UB), the Swiss Fond National de Recherche Scientifique through grant no. 31003A-140957, a grant from the Societe Francophone du Diabete in 2014., University of Lausanne, Centre des Sciences du Goût et de l'Alimentation [Dijon] ( CSGA ), Institut National de la Recherche Agronomique ( INRA ) -Université de Bourgogne ( UB ) -AgroSup Dijon - Institut National Supérieur des Sciences Agronomiques, de l'Alimentation et de l'Environnement-Centre National de la Recherche Scientifique ( CNRS ), Université de Bourgogne ( UB ), Centre National de la Recherche Scientifique (CNRS)-AgroSup Dijon - Institut National Supérieur des Sciences Agronomiques, de l'Alimentation et de l'Environnement-Institut National de la Recherche Agronomique (INRA)-Université de Bourgogne (UB)
Jazyk: angličtina
Rok vydání: 2016
Předmět:
Blood Glucose
Male
0301 basic medicine
obesity
nervous-system
Physiology
[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutrition
Endocrinology
Diabetes and Metabolism

Ketone Bodies
Energy homeostasis
Eating
Mice
bodies
Homeostasis
Glucose homeostasis
oxidative stress
Agouti-Related Protein
Neuropeptide Y
Phosphorylation
monocarboxylate transporters
2. Zero hunger
[ SDV.MHEP.PHY ] Life Sciences [q-bio]/Human health and pathology/Tissues and Organs [q-bio.TO]
fat mass
Hypothalamus
Ketone bodies
Starvation response
ketogenic mediterranean diet
weight-loss
medicine.medical_specialty
beta-hydroxybutyrate
Biology
Diet
High-Fat

03 medical and health sciences
Insulin resistance
rat-brain
Physiology (medical)
Internal medicine
medicine
[SDV.MHEP.PHY]Life Sciences [q-bio]/Human health and pathology/Tissues and Organs [q-bio.TO]
Animals
glucose homeostasis
Adenylate Kinase/metabolism
Agouti-Related Protein/metabolism
Eating/drug effects
Eating/physiology
Energy Metabolism/drug effects
Energy Metabolism/physiology
Gluconeogenesis/drug effects
Gluconeogenesis/physiology
Hypothalamus/drug effects
Hypothalamus/metabolism
Insulin Resistance/physiology
Ketone Bodies/pharmacology
Mice
Inbred C57BL

Neuropeptide Y/metabolism
Phosphorylation/drug effects
energy homeostasis
Adenylate Kinase
Gluconeogenesis
medicine.disease
030104 developmental biology
Endocrinology
low-carbohydrate
Insulin Resistance
Energy Metabolism
[SDV.AEN]Life Sciences [q-bio]/Food and Nutrition
Zdroj: AJP-Endocrinology and Metabolism
AJP-Endocrinology and Metabolism, American Physiological Society, 2016, 310 (2), pp.E103-E115. ⟨10.1152/ajpendo.00282.2015⟩
American Journal of Physiology. Endocrinology and Metabolism, vol. 310, no. 2, pp. E103-E115
AJP-Endocrinology and Metabolism, American Physiological Society, 2016, 310 (2), pp.E103-E115. 〈10.1152/ajpendo.00282.2015〉
ISSN: 0193-1849
1522-1555
DOI: 10.1152/ajpendo.00282.2015⟩
Popis: Monocarboxylates have been implicated in the control of energy homeostasis. Among them, the putative role of ketone bodies produced notably during high-fat diet (HFD) has not been thoroughly explored. In this study, we aimed to determine the impact of a specific rise in cerebral ketone bodies on food intake and energy homeostasis regulation. A carotid infusion of ketone bodies was performed on mice to stimulate sensitive brain areas for 6 or 12 h. At each time point, food intake and different markers of energy homeostasis were analyzed to reveal the consequences of cerebral increase in ketone body level detection. First, an increase in food intake appeared over a 12-h period of brain ketone body perfusion. This stimulated food intake was associated with an increased expression of the hypothalamic neuropeptides NPY and AgRP as well as phosphorylated AMPK and is due to ketone bodies sensed by the brain, as blood ketone body levels did not change at that time. In parallel, gluconeogenesis and insulin sensitivity were transiently altered. Indeed, a dysregulation of glucose production and insulin secretion was observed after 6 h of ketone body perfusion, which reversed to normal at 12 h of perfusion. Altogether, these results suggest that an increase in brain ketone body concentration leads to hyperphagia and a transient perturbation of peripheral metabolic homeostasis.
Databáze: OpenAIRE