Combined effect of linseed oil and gum rosin as natural additives for PVC
Autor: | Marina Patricia Arrieta, Miguel Aldas, Juan López, M. Jiménez-López, M.D. Samper |
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Přispěvatelé: | Ministerio de Economía y Competitividad (España) |
Rok vydání: | 2017 |
Předmět: |
Materials science
food.ingredient Epoxidized linseed oil Rosin 02 engineering and technology 010402 general chemistry 01 natural sciences chemistry.chemical_compound Viscosity food Linseed oil Plastisol CIENCIA DE LOS MATERIALES E INGENIERIA METALURGICA medicine Organic chemistry Fourier transform infrared spectroscopy Triethylene glycol Gum rosin derivatives 021001 nanoscience & nanotechnology Microstructure 0104 chemical sciences PVC Polyvinyl chloride chemistry Chemical engineering 0210 nano-technology Agronomy and Crop Science medicine.drug |
Zdroj: | Digital.CSIC. Repositorio Institucional del CSIC instname RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia |
Popis: | Polyvinyl chloride (PVC) was plasticized with epoxidized linseed oil (ELO) an further added with triethylene glycol ester of gum rosin (TEGR) as natural viscosity increasing agent. Although, the addition of both additives resulted in some colour changes, since TEGR induced red tone and ELO produced an amber tonality, all formulations showed high brightness and transparency. FTIR was used to study the changes in the plastisol chemical structures due to the addition of both natural additives. The microstructure of plastisols, studied by SEM observations, further confirmed that ELO and TEGR presented good compatibility with PVC resin, particularly when a mixture of ELO and TEGR was used. Therefore, changing the proportion of both natural additives allows designing tunable plastisols employing renewable materials. Authors thank United Resins, ProduÇão de Resinas S.A (Portugal) who kindle provided TEGR. M.P. Arrieta is recipient of a Juan de la Cierva contract (FJCI-2014-20630) from the Spanish Ministry of Economy and Competitiveness |
Databáze: | OpenAIRE |
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