Valuation of livestock eco-agri-food systems: poultry, beef and dairy : executive summary

Autor:	S.J. Hiemstra, W. Ouweltjes, R. Hardwicke, P.L.M. van Horne, A.T. de Blaeij, E. Arets, V. Fobelets, O.A. Karachalios, M. Tarin Robles, L. Verkooijen, Th.V. Vellinga, R. Lord, Pietro Galgani, A. de Groot Ruiz, W.H.M. Baltussen, Thom Achterbosch, Gideon Kruseman, N. Erlenborn
Jazyk:	angličtina
Rok vydání:	2016
Předmět:	Bos- en Landschapsecologie Emissie & Mestverwaarding WASS Agricultural science Dierenwelzijn en gezondheid Agricultural Economics and Rural Policy Life Science Forest and Landscape Ecology Consument & Keten Animal Health & Welfare International Policy Fokkerij & Genomica Internationaal Beleid Green Economy and Landuse Vegetatie Valuation (finance) Executive summary Vegetation Agroforestry business.industry Agrarische Economie en Plattelandsbeleid Groene Economie en Ruimte WIAS Food systems Vegetatie Bos- en Landschapsecologie Livestock Vegetation Forest and Landscape Ecology Business Emissions & Manure Valorisation Consumer and Chain Animal Breeding & Genomics
DOI:	10.18174/389545
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ae90ac3497e836da63b6c2eb2c3216e4 https://doi.org/10.18174/389545 Zobrazit plný text záznamu