The Use of Moringa Leaves Extract as a Plant Growth Hormone on Cowpea (Vigna Anguiculata)
Autor: | Hassan Muhammad Maishanu, Audu Yunusa, Sanusi Yahaya, Muhammad Murtala Mainasara |
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Jazyk: | angličtina |
Rok vydání: | 2017 |
Předmět: |
0106 biological sciences
Plant growth LСC Subject Category: S1-(972) 0211 other engineering and technologies 02 engineering and technology engineering.material 01 natural sciences Moringa oleifera cowpea extract Vigna ungucuilata Vigna Moringa chemistry.chemical_compound lcsh:Science 021110 strategic defence & security studies Control treatment biology fungi food and beverages Agriculture biology.organism_classification Horticulture chemistry Distilled water Urea engineering lcsh:Q Fertilizer Zeatin 010606 plant biology & botany |
Zdroj: | Traektoriâ Nauki, Vol 3, Iss 12, Pp 3001-3006 (2017) Path of Science; Vol 3, No 12 (2017); 3001-3006 Traektoriâ Nauki; Vol 3, No 12 (2017); 3001-3006 |
ISSN: | 2413-9009 |
Popis: | The use of Moringa oleifera leaves extract as plant growth hormone on cowpea plant ( Vigna unguiculata ) has been studied at the biological garden of Usmanu Danfodiyo University, Sokoto. An extract was made by grinding young moringa leaves and diluted with water at the ratio of 1:30 25 mls, three blocks were made labelled M, F and D, with three replications each, the extract prepared was applied on block ‘M’ only, while a small pinch of synthetic fertilizer (Urea) was applied in block ‘F’ and a control treatment was set up using distilled water, which applied to each plant in hill D. results indicates that in the 3 rd week of observation the cowpea plants treated with moringa extract have the highest mean of stems, number of leaves and branches, length of leaves and branches, and thickness of stem. Then followed by those treated fertilizer mean and finally those treated with distilled water this result show that moringa leaves extract has an improving effects on the growth of cowpea. Moringa leaf extract (MLE) is rich with numerous growth hormones, particularly zeatin that has been reported to increase the crops yield in the range of 10-45 %. Moringa leaf juice also contains micronutrients in sufficient quantities and suitable proportions that increase the growth, yield components and yield of a variety of crops. |
Databáze: | OpenAIRE |
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