Risk Factors of Streptococcus suis Infection in Vietnam. A Case-Control Study

Autor: Nghia, HD, Ho, DT, Tu, LETP, Le, TP, Wolbers, M, Thai, CQ, Cao, QT, Hoang, NV, Nguyen, VM, Nga, TV, Tran, VT, Thao, LETP, Phu, NH, Nguyen, HP, Chau, TT, Tran, TH, Sinh, DX, Dinh, XS, Diep, TS, To, SD, Hang, HT, Hoang, TT, Truong, H, Campbell, J, Chau, NV, Nguyen, VV, Chinh, NT, Nguyen, TC, Dung, NV, Nguyen, VD, Hoa, NT, Ngo, TH, Spratt, BG, Hien, TT, Farrar, J, Schultsz, C
Přispěvatelé: Faculteit der Geneeskunde, AII - Amsterdam institute for Infection and Immunity, Infectious diseases
Rok vydání: 2011
Předmět:
Bacterial Diseases
Male
Veterinary medicine
Non-Clinical Medicine
Streptococcus suis
Epidemiology
MENINGITIS
Sus scrofa
lcsh:Medicine
Disease
Polymerase Chain Reaction
Foodborne Diseases
Infectious Diseases of the Nervous System
Risk Factors
Zoonoses
lcsh:Science
0303 health sciences
Multidisciplinary
biology
Zoonotic Diseases
Zoonosis
Middle Aged
Hospitals
3. Good health
PCR
Infectious Diseases
medicine.anatomical_structure
Veterinary Diseases
Vietnam
Carrier State
Science & Technology - Other Topics
Medicine
Female
Bacterial and Foodborne Illness
Meningitis
Research Article
Adult
medicine.medical_specialty
General Science & Technology
Clinical Research Design
Gastroenterology and Hepatology
CHINA
Infectious Disease Epidemiology
03 medical and health sciences
Age Distribution
Bacterial Meningitis
Streptococcal Infections
Internal medicine
Throat
MD Multidisciplinary
medicine
Animals
Humans
Biology
030304 developmental biology
Science & Technology
Health Care Policy
Population Biology
MULTIDISCIPLINARY SCIENCES
030306 microbiology
business.industry
lcsh:R
Case-control study
biology.organism_classification
medicine.disease
Carriage
Case-Control Studies
Multivariate Analysis
Veterinary Science
lcsh:Q
HONG-KONG
Health Statistics
business
Zdroj: PLoS ONE
PLoS ONE, 6(3):e17604. Public Library of Science
PLoS ONE, Vol 6, Iss 3, p e17604 (2011)
PLoS ONE, 6(3). Public Library of Science
ISSN: 1932-6203
Popis: BACKGROUND: Streptococcus suis infection, an emerging zoonosis, is an increasing public health problem across South East Asia and the most common cause of acute bacterial meningitis in adults in Vietnam. Little is known of the risk factors underlying the disease. METHODS AND FINDINGS: A case-control study with appropriate hospital and matched community controls for each patient was conducted between May 2006 and June 2009. Potential risk factors were assessed using a standardized questionnaire and investigation of throat and rectal S. suis carriage in cases, controls and their pigs, using real-time PCR and culture of swab samples. We recruited 101 cases of S. suis meningitis, 303 hospital controls and 300 community controls. By multivariate analysis, risk factors identified for S. suis infection as compared to either control group included eating "high risk" dishes, including such dishes as undercooked pig blood and pig intestine (OR(1) = 2.22; 95%CI = [1.15-4.28] and OR(2) = 4.44; 95%CI = [2.15-9.15]), occupations related to pigs (OR(1) = 3.84; 95%CI = [1.32-11.11] and OR(2) = 5.52; 95%CI = [1.49-20.39]), and exposures to pigs or pork in the presence of skin injuries (OR(1) = 7.48; 95%CI = [1.97-28.44] and OR(2) = 15.96; 95%CI = [2.97-85.72]). S. suis specific DNA was detected in rectal and throat swabs of 6 patients and was cultured from 2 rectal samples, but was not detected in such samples of 1522 healthy individuals or patients without S. suis infection. CONCLUSIONS: This case control study, the largest prospective epidemiological assessment of this disease, has identified the most important risk factors associated with S. suis bacterial meningitis to be eating 'high risk' dishes popular in parts of Asia, occupational exposure to pigs and pig products, and preparation of pork in the presence of skin lesions. These risk factors can be addressed in public health campaigns aimed at preventing S. suis infection.
Databáze: OpenAIRE