Responses of heifers ingesting boron in water

Autor:	G. H. Green, H. J. Weeth
Rok vydání:	1977
Předmět:	Osmolar Concentration Drinking chemistry.chemical_element General Medicine Blood Proteins Urine Phosphates chemistry Environmental chemistry Taste Genetics Potassium Animals Animal Science and Zoology Cattle Female Boron Food Science
Zdroj:	Journal of animal science. 45(4)
ISSN:	0021-8812
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a9ac916d8293f5577e74c204d81f06cb https://pubmed.ncbi.nlm.nih.gov/924908 Zobrazit plný text záznamu