Incorporating oldman saltbush hay and prickly pear in diets for red Sindhi calves
Autor: | J. N. Alves, Tadeu Vinhas Voltolini, S. Gonzaga Neto, Luiz Gustavo Ribeiro Pereira, Daniel Ribeiro Menezes, Glayciane Costa Gois, Gherman Garcia Leal de Araújo, L. C. Souza, Fleming Sena Campos |
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Přispěvatelé: | J. N. Alves, GHERMAN GARCIA LEAL DE ARAUJO, CPATSA, LUIZ GUSTAVO RIBEIRO PEREIRA, CNPGL, S. Gonzaga Neto, D. R. Menezes, TADEU VINHAS VOLTOLINI, CPATSA, G. C. Gois, L. C. Souza, F. S. Campos. |
Jazyk: | angličtina |
Rok vydání: | 2020 |
Předmět: |
Opuntia ficus-indica
Biology Rumen Animal nutrition Animal science Atriplex nummularia Lindl Atriplex nummularia Latin square Digestibilidade Aparente Dry matter Oldbush PEAR 0402 animal and dairy science 04 agricultural and veterinary sciences Semiárido biology.organism_classification 040201 dairy & animal science Nutrição Animal Cactus Raça Sindi Hay Animal Science and Zoology Opuntia ficus apparent digestibility ruminal degradation semi-arid environment |
Zdroj: | Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice) Empresa Brasileira de Pesquisa Agropecuária (Embrapa) instacron:EMBRAPA South African Journal of Animal Science, Volume: 50, Issue: 3, Pages: 403-414, Published: 2020 |
Popis: | This study was designed to evaluate the nutrient intake, digestibility, degradability, and ruminal characteristics of Sindhi heifers fed diets that contained a combined total of 75% oldman saltbush hay (hereafter saltbush hay) and prickly pear cactus. Eight 12-month old intact male red Sindhi calves (four fistulated and four non-fistulated) with an initial mean weight of 170 ± 5 kg were assigned to 4 × 4 Latin squares, where factors consisted of four diets, namely 15% hay and 60% cactus; 30% hay and 45% cactus; 45% hay and 30% cactus; and 60% hay and 15% cactus, and four times at which rumen fluid was collected. Neutral detergent fibre (NDF) and acid detergent fibre (ADF) intakes in kg/day and NDF in percentage live weight (LW), water intake, salinity, and conductivity increased with hay level. Intake and digestibility of nonfibrous carbohydrates were curvilinear with higher values in diets containing 30% saltbush hay. The apparent digestibility of dry matter (DM) and organic matter decreased linearly as the concentration of saltbush hay increased in the diet. The pH of the rumen fluid was within the acceptable range for favourable microbial growth. The low temperature and high salinity and conductivity indices in the diets should be viewed with caution at higher concentrations of saltbush hay, because of a possible decrease in nutrient absorption and the development of health problems in the animals. Apparent degradability coefficients of DM and NDF were affected significantly by inclusion of prickly pear and saltbush hay in the diets. Made available in DSpace on 2020-07-07T11:12:42Z (GMT). No. of bitstreams: 1 Incorporating-oldman-saltbush-hay-and-prickly-pear-in-diets-for-red-Sindhi-calves-2020.pdf: 938773 bytes, checksum: 61993427762ec33011485d2f2a3f1862 (MD5) Previous issue date: 2020 |
Databáze: | OpenAIRE |
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