Maltitol and Maltotriitol as Inhibitors of Acid Production in Human Dental Plaque
| Autor: | P Würsch, B Koellreutter |
|---|---|
| Rok vydání: | 1982 |
| Předmět: |
Saliva
Dental Plaque Dental plaque chemistry.chemical_compound Sugar Alcohols medicine Humans Lactic Acid Food science Maltose General Dentistry biology fungi food and beverages Hydrogen-Ion Concentration medicine.disease Lactic acid chemistry Biochemistry Fermentation Lactates Maltitol biology.protein Sorbitol alpha-Amylases Alpha-amylase Acids |
| Zdroj: | Caries Research. 16:90-95 |
| ISSN: | 1421-976X 0008-6568 |
| DOI: | 10.1159/000260583 |
| Popis: | Hydrogenated glucose syrups (Lycasin®) contain sorbitol, maltitol, maltotriitol and hydrogenated dextrins in different proportions depending on the type and degree of the starch hydrolysis preceding h |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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