Sporopollenin Exine Microcapsules as Potential Intestinal Delivery System of Probiotics
Autor: | Hannah Batchelor, Spyros Konteles, Vasiliki Kafourou, Konstantinos Stamatopoulos |
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Rok vydání: | 2020 |
Předmět: |
Lactobacillus casei
Capsules 02 engineering and technology 010402 general chemistry 01 natural sciences Biomaterials Biopolymers Sporopollenin Bioreactor Humans General Materials Science biology Chemistry Probiotics General Chemistry 021001 nanoscience & nanotechnology biology.organism_classification Carotenoids In vitro 0104 chemical sciences QR Gastrointestinal Tract Lacticaseibacillus casei Biophysics Delivery system 0210 nano-technology Biotechnology |
Zdroj: | Small (Weinheim an der Bergstrasse, Germany). 17(7) |
ISSN: | 1613-6829 1613-6810 |
Popis: | Despite several decades of research into encapsulation of bacteria, most of the proposed technologies are in the form of immobilized cultures. In this work, sporopollenin exine capsules (SECs) opened, using silica particles which act as pressing micro-probes, and loaded with Lactobacillus casei (L. casei) cells, are described for the first time. The proposed encapsulation provided ≈30× higher encapsulation yield (30.87%), compared to direct compression of SECs (0.99%). Encapsulated L. casei cells show 1.21- and 2.25-folds higher viability compared to free cells, in in vitro simulated fasted and fed media representing the human gastrointestinal (GI) tract, respectively. Encapsulated L. casei can proliferate inside the SECs, generating enough pressure to cause the SECs to burst and release the viable and metabolically active cells. The noticeable difference with the application of the SECs as a means of encapsulation is that the SECs may act as a bioreactor and provide time for the encapsulated cells to multiply thousands of times before being released, following the SEC's burst. The unique advantages of SECs alongside the proposed encapsulation method, demonstrates the potential application of SECs as delivery system of probiotics to the distal part of the human GI tract. |
Databáze: | OpenAIRE |
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