Thermal, Morphological, and Mechanical Properties of Regular and Waxy Maize Starch Films Reinforced with Cellulose Nanofibers (CNF)
Autor: | Lucca Centa Malucelli, Ivo Mottin Demiate, Luiz Gustavo Lacerda, Vanessa Soltes de Almeida, Luís Antonio Pinheiro, Vivian Cristina Ito, Marco Aurélio da Silva Carvalho Filho, Bárbara Ruivo Válio Barretti |
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Jazyk: | angličtina |
Rok vydání: | 2020 |
Předmět: |
chemistry.chemical_classification
Materials science Thermoplastic Starch Mechanical Engineering Condensed Matter Physics Maize starch Nanocellulose chemistry.chemical_compound chemistry Chemical engineering Mechanics of Materials Amylose Nanofiber TA401-492 biodegradable films General Materials Science Thermal stability Cellulose mechanical resistance thermoplastic Materials of engineering and construction. Mechanics of materials nanocellulose |
Zdroj: | Materials Research, Volume: 23, Issue: 2, Article number: e20190576, Published: 11 MAY 2020 Materials Research v.23 n.2 2020 Materials research (São Carlos. Online) Universidade Federal de São Carlos (UFSCAR) instacron:ABM ABC ABPOL Materials Research, Vol 23, Iss 2 (2020) |
Popis: | Biodegradable films were prepared using regular and waxy starch and reinforced with cellulose nanofibers (CNF) from eucalyptus. Both films were characterized by their optical, structural, barrier, thermal and mechanical properties. The films presented a homogeneous, smooth surface without bubbles or cracks and good handling characteristics. Both films showed a mixture of B and V-type diffraction patterns. The water solubility of the samples decreased after the incorporation of nanocellulose. The water vapor permeability for both sources significantly reduced after incorporating nanocellulose at 0.5% and 1%. It is possible to observe that the addition of CNF increased the thermal stability of the starch films. On the other hand, the incorporation of nanocellulose improved either the mechanical resistance of the starch films. |
Databáze: | OpenAIRE |
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