Adaptation and Agronomic Performance of Domesticated Moroccan Oat (Avena magna ssp. domestica) Lines under Subsistence Farming Conditions at Multiple Locations in Morocco
Autor: | Ouafae Benlhabib, Will Rogers, Jacob Taylor, Gweneth Gustafson, Peter J. Maughan, Richard Linchangco, Ilyass Al Halfa, Thiam Elhadji, David E. Jarvis, Kevin Klassen, Sakina Soukrat, Eric N. Jellen, Ayoub El Mouttaqi, Lauren K. Young, Imane El Fartassi, Liouba Sanata Katile, Tiffany Agard, Mark Nelson, Eric W. Jackson |
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Jazyk: | angličtina |
Rok vydání: | 2021 |
Předmět: |
0106 biological sciences
food.ingredient Avena magna ssp. domestica Growing season Biology 01 natural sciences Crop food seed protein Yield (wine) Domestication oat Annual percentage yield subsistence farming Subsistence agriculture Agriculture 04 agricultural and veterinary sciences Avena Agronomy 040103 agronomy & agriculture neodomestication 0401 agriculture forestry and fisheries Main effect Agronomy and Crop Science 010606 plant biology & botany |
Zdroj: | Agronomy Volume 11 Issue 6 Agronomy, Vol 11, Iss 1037, p 1037 (2021) |
ISSN: | 2073-4395 |
DOI: | 10.3390/agronomy11061037 |
Popis: | Common hexaploid oat (Avena sativa L.) is an important global cereal crop. A Moroccan tetraploid sister species, A. magna Murphy et Terrel, was exclusively a wild species until recently. The goal of domestication was to exploit its superior groat-protein content and climatic tolerances. We set up replicated trials of 41 domesticated A. magna lines on eight Moroccan farms during the 2017–2018 and 2018–2019 growing seasons. Twenty traits were measured and analyses of variance detected significant differences among lines. The highest grain yield was at Berrechid in 2017–2018 (63.56 q/ha), with an average annual yield across sites of 43.50 q/ha, the site factor explaining 82% and the genotype-environment interaction explaining 15% of the variability. In the second year, El Kebab recorded the highest yield at 20.03 q/ha over the annual average of 14.78 q/ha. In this second year, the site factor was highly significant, explaining 42.25% of the variation, with the genotype-environment interaction explaining 26.61% of the variability. An additional main effect and multiplicative interaction analysis of the eight two-year trials identified several accessions with good yield stability. Twelve lines exhibited a ASVs ≤ 1.50, with five accessions (A34, A40, A23, A05, A04) exceeding the overall average yield of 29.53 and A34 having the greatest mean grain yield and stability. The versatility and stability of A. magna can provide a sustainable protein source and an economic resource for farmers seeking products that are resilient to climatic instability. |
Databáze: | OpenAIRE |
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