Cooking Action Recognition with iVAT: An Interactive Video Annotation Tool
| Autor: | Simone Bianco, Raimondo Schettini, Giuseppe Pantaleo, Gianluigi Ciocca, Paolo Napoletano, Roberto Margherita, Gianluca Marini |
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| Přispěvatelé: | Bianco, S, Ciocca, G, Napoletano, P, Schettini, R, Margherita, R, Marini, G, Pantaleo, G |
| Rok vydání: | 2013 |
| Předmět: |
Annotation
Multimedia Computer science Human–computer interaction Interactive video Video tracking Incremental learning Cognitive neuroscience of visual object recognition Action recognition computer.software_genre Interactive video annotation object recognition action recognition tracking incremental learning computer Task (project management) |
| Zdroj: | Image Analysis and Processing – ICIAP 2013 ISBN: 9783642411830 ICIAP (2) |
| DOI: | 10.1007/978-3-642-41184-7_64 |
| Popis: | Within a video recipe, we are interested in locating and annotating the various ingredients, kitchenwares and relevant cooking actions. To this end we have developed the iVAT interactive video annotation tool to support manual, semi-automatic and automatic annotations obtained on the basis of the interaction of the user with various detection algorithms. The tool integrates versions of computer vision algorithms, specifically adapted to work in an interactive and incremental learning framework. iVAT has been developed to annotate video recipes, but it can be easily adapted and used to annotate videos from different domains as well. In this paper we present some results with respect to the task of cooking action recognition. |
| Databáze: | OpenAIRE |
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