Enzymatic Synthesis of Enantiopure α- and β-Amino Acids by Phenylalanine Aminomutase-Catalysed Amination of Cinnamic Acid Derivatives

Autor: Dick B. Janssen, Stefaan Marie André De Wildeman, Wiktor Szymanski, Gerrit J. Poelarends, Ben L. Feringa, Pieter Wietzes, Bian Wu
Přispěvatelé: Biopharmaceuticals, Discovery, Design and Delivery (BDDD), Medicinal Chemistry and Bioanalysis (MCB), Synthetic Organic Chemistry, Biotechnology
Jazyk: angličtina
Rok vydání: 2009
Předmět:
Zdroj: ChemBioChem, 10(2), 338-344. WILEY-V C H VERLAG GMBH
ISSN: 1439-4227
Popis: The phenylalanine aminomutase (PAM) from Taxus chinensis catalyses the conversion of alpha-phenylalanine to beta-phenylalanine, an important step in the biosynthesis of the N-benzoyl phenylisoserinoyl side-chain of the anticancer drug taxol. Mechanistic studies on PAM have suggested that (E)-cinnamic acid is an intermediate in the mutase reaction and that it can be released from the enzyme's active site. Here we describe a novel synthetic strategy that is based on the finding that ring-substituted (E)-cinnamic acids can serve as a substrate in PAM-catalysed ammonia addition reactions for the biocatalytic production of several important beta-amino acids. The enzyme has a broad substrate range and a high enantioselectivity with cinnamic acid derivatives; this allows the synthesis of several non-natural aromatic alpha- and beta-amino acids in excellent enantiomeric excess (ee > 99%). The internal 5-methylene-3,5-dihydroimidazol-4-one (1010) cofactor is essential for the PAM-catalysed amination reactions. The regioselectivity of amination reactions was influenced by the nature of the ring substituent.
Databáze: OpenAIRE