Postscript on advantame – A novel high-potency low-calorie sweetener

Autor:	A.G. Renwick
Rok vydání:	2011
Předmět:	Chemistry Sweetening Agents Toxicity Tests Animals Humans Potency Low calorie Food Additives General Medicine Food science Toxicology Food Science Advantame
Zdroj:	Food and Chemical Toxicology. 49:S1
ISSN:	0278-6915
DOI:	10.1016/j.fct.2011.06.039
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9cb72a5349b0749969be9120d8bc24a2 https://doi.org/10.1016/j.fct.2011.06.039 Zobrazit plný text záznamu Full Text from ScienceDirect