Food Awareness and Transparency: Current Practices and Future Tools

Autor:	Sebők, András, Hegyi, Adrienn, Viola, Katalin, Gábor, Istvan, Homolka, Fruzsina
Rok vydání:	2012
Předmět:	transparency food awareness successful practices Future Internet functions Future internet applications Food Consumption/Nutrition/Food Safety Food Security and Poverty Health Economics and Policy Institutional and Behavioral Economics
Popis:	Within the SmartAgriFood project the envisaged functions of Future Internet (FI) were collected and explained to the business users. 135 in depth interviews in 6 countries, and 8 focus group discussions in 5 countries were carried out for identifications and evaluation of the potential applications in the agri-food chain in the Smart Food Awareness area. Privacy was seen as a key function of the FI. The majority of the potential application ideas were rated as applicable to ensure improved awareness for the food chain members. There is a need for systematic explanation of the new enabling functions of the FI to the potential business users in a user-friendly way to foster the identification of new application opportunities. In some cases there is a difference between the priorities set by them and the behaviour of the consumers. Proceedings in Food System Dynamics, Proceedings in System Dynamics and Innovation in Food Networks 2012
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9b91f2741fcc77dff5d11fbbf8457ab6 http://purl.umn.edu/144987 Zobrazit plný text záznamu