Thermogravimetric characterization and gasification of pecan nut shells

Autor: Alberto Mendoza, Joaquín Acevedo, Francisco J. Lozano, Hugo Aldana
Rok vydání: 2015
Předmět:
Zdroj: Bioresource Technology. 198:634-641
ISSN: 0960-8524
DOI: 10.1016/j.biortech.2015.09.069
Popis: This study focuses on the evaluation of pecan nut shells as an alternative source of energy through pyrolysis and gasification. The physicochemical characteristics of the selected biomass that can influence the process efficiency, consumption rates, and the product yield, as well as create operational problems, were determined. In addition, the thermal decomposition kinetics necessary for prediction of consumption rates and yields were determined. Finally, the performance of a downdraft gasifier fed with pecan nut shells was analyzed in terms of process efficiency and exit gas characteristics. It was found that the pyrolytic decomposition of the nut shells can be modeled adequately using a single equation considering two independent parallel reactions. The performance of the gasification process can be influenced by the particle size and air flow rate, requiring a proper combination of these parameters for reliable operation and production of a valuable syngas.
Databáze: OpenAIRE