Improvements of mean body mass index and body weight in preobese and overweight Japanese adults with black Chinese tea (Pu-Erh) water extract

Autor:	Yukiko Sumi-Inoue, Yasuyuki Oi, Shunichiro Sumi, Hideaki Tojo, Hidenori Urata, Hiroyuki Fujita, Kazumitsu Kubota, Hou I-chin
Rok vydání:	2011
Předmět:	Male medicine.medical_specialty Waist Tomography Scanners X-Ray Computed Endocrinology Diabetes and Metabolism Overweight Intra-Abdominal Fat Camellia sinensis Body Mass Index chemistry.chemical_compound Endocrinology Asian People Double-Blind Method Internal medicine medicine Ingestion Humans Chinese tea Nutrition and Dietetics Triglyceride Tea Plant Extracts Body Weight Middle Aged medicine.disease Obesity Cholesterol chemistry Body Composition Female medicine.symptom Metabolic syndrome Waist Circumference Body mass index
Zdroj:	Nutrition research (New York, N.Y.). 31(6)
ISSN:	1879-0739
Popis:	Water-soluble black Chinese (Pu-Erh) tea extract (BTE), which contains high gallic acid content, has been demonstrated to elicit antiobese effects in animals. Because gallic acid is related with the reduction of visceral fat and cholesterol contents and improvement of obesity in animals, we investigated the effects of BTE intake on 36 preobese Japanese adults (body mass index [BMI], >25
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9af2a1c9d9e496e1bfe0683293c8144c https://pubmed.ncbi.nlm.nih.gov/21745623 Zobrazit plný text záznamu Full Text from ScienceDirect