Update of French Nutritional Recommendations for Fatty Acids
| Autor: | Philippe Legrand, Esther Kalonji, Anne Morise |
|---|---|
| Přispěvatelé: | Biochimie, Institut National de la Recherche Agronomique (INRA), Agence nationale de sécurité sanitaire de l'alimentation, de l'environnement et du travail (ANSES), Laboratoire de Biochimie et Nutrition Humaine, AGROCAMPUS OUEST, Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)-Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro) |
| Předmět: |
Male
MESH: alpha-Linolenic Acid Docosahexaenoic Acids MESH: Eicosapentaenoic Acid 030309 nutrition & dietetics [SDV]Life Sciences [q-bio] Guidelines as Topic MESH: Nutritional Requirements 030209 endocrinology & metabolism MESH: Energy Intake Biology White People Nutrition Policy Linoleic Acid 03 medical and health sciences 0302 clinical medicine MESH: Diet Humans Nutritional Physiological Phenomena MESH: Nutritional Physiological Phenomena ComputingMilieux_MISCELLANEOUS MESH: Linoleic Acid 2. Zero hunger 0303 health sciences MESH: Humans business.industry Nutritional Requirements MESH: Guidelines as Topic alpha-Linolenic Acid MESH: Cardiovascular Diseases MESH: European Continental Ancestry Group Dietary Fats MESH: Male Diet [SDV.BBM.BC]Life Sciences [q-bio]/Biochemistry Molecular Biology/Biomolecules [q-bio.BM] 3. Good health Biotechnology MESH: France MESH: Docosahexaenoic Acids Eicosapentaenoic Acid Cardiovascular Diseases MESH: Dietary Fats Female France MESH: Nutrition Policy Energy Intake business MESH: Female |
| Zdroj: | ResearcherID World Review of Nutrition and Dietetics Inaugural Conference Healthy Agriculture, Healthy Nutrition, Healthy People of the World Council on Genetics, Nutrition and Fitness for Health Inaugural Conference Healthy Agriculture, Healthy Nutrition, Healthy People of the World Council on Genetics, Nutrition and Fitness for Health, Oct 2010, Ancient Olympia, Greece. ⟨10.1159/000327800⟩ World Review of Nutrition & Dietetics World Review of Nutrition & Dietetics, 2011, 102, pp.137-43. ⟨10.1159/000327800⟩ |
| DOI: | 10.1159/000327800⟩ |
| Popis: | Update of French nutritional recommendations for fatty acids |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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