Phenolic components of olive mill waste-waters

Autor:	Antonio Fiorentino, Lucio Previtera, Fabio Temussi, Marina DellaGreca, Pietro Monaco
Přispěvatelé:	M., DELLA GRECA, Fiorentino, Antonio, Monaco, Pietro, L., Previtera, F., Temussi, DELLA GRECA, Marina, Monaco, P., Fiorentino, A., Previtera, Lucio, Temussi, F.
Jazyk:	angličtina
Rok vydání:	2000
Předmět:	chemistry.chemical_compound Olive mill waste-water Phenol Chemistry Ultrafiltration Molecular Medicine Mill Fraction (chemistry) Phenols Reverse osmosis Pulp and paper industry Reverse osmosi
Zdroj:	Scopus-Elsevier
Popis:	Two new aromatic compounds have been isolated from the reverse osmosis fraction of the olive mill waste-waters and identified as C6-C2 dimers on the basis of their physical features.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9977c1bb48622c899f530cc515eaf58e http://hdl.handle.net/11591/234847 Zobrazit plný text záznamu