Effects of lipid extraction on nutritive composition of winged bean (Psophocarpus tetragonolobus), rubber seed (Hevea brasiliensis), and tropical almond (Terminalia catappa)
| Autor: | Nahrowi, Richard F. Rozi, R. P. Harahap, Anuraga Jayanegara |
|---|---|
| Jazyk: | angličtina |
| Rok vydání: | 2018 |
| Předmět: |
0301 basic medicine
Psophocarpus animal structures Veterinary medicine lipid extraction Psophocarpus tetragonolobus Terminalia catappa SF1-1100 03 medical and health sciences Rumen Natural rubber SF600-1100 Dry matter Food science 030109 nutrition & dietetics General Veterinary biology Chemistry Extraction (chemistry) 0402 animal and dairy science Terminalia food and beverages 04 agricultural and veterinary sciences biology.organism_classification 040201 dairy & animal science Animal culture Hevea brasiliensis visual_art in vitro rumen visual_art.visual_art_medium Composition (visual arts) |
| Zdroj: | Veterinary World, Vol 11, Iss 4, Pp 446-451 (2018) |
| ISSN: | 2231-0916 0972-8988 |
| Popis: | Aim: This experiment aimed to evaluate the nutritive composition and in vitro rumen fermentability and digestibility of intact and lipid-extracted winged bean, rubber seed, and tropical almond. Materials and Methods: Soybean, winged bean, rubber seed, and tropical almond were subjected to lipid extraction and chemical composition determination. Lipid extraction was performed through solvent extraction by Soxhlet procedure. Non-extracted and extracted samples of these materials were evaluated for in vitro rumen fermentation and digestibility assay using rumen: Buffer mixture. Parameters measured were gas production kinetics, total volatile fatty acid (VFA) concentration, ammonia, in vitro dry matter (IVDMD) and in vitro organic matter digestibility (IVOMD). Data were analyzed by analysis of variance and Duncan's multiple range test. Results: Soybean, winged bean, rubber seed, and tropical almond contained high amounts of ether extract, i.e., above 20% DM. Crude protein contents of soybean, winged bean, rubber seed, and tropical almond increased by 17.7, 4.7, 55.2, and 126.5% after lipid extraction, respectively. In vitro gas production of intact winged bean was the highest among other materials at various time point intervals (p rubber seed > tropical almond. Extraction of lipid increased in vitro gas production, total VFA concentration, IVDMD, and IVOMD of soybean, winged bean, rubber seed, and tropical almond (p |
| Databáze: | OpenAIRE |
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