Milking characteristics, hygiene and management practices in Saanen goat farms: a case of Canakkale province, Turkey
Autor: | Flaviana Gottardo, Barbara Contiero, Engin Sakarya, Arzu Gökdai |
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Rok vydání: | 2020 |
Předmět: |
Saanen goat
040301 veterinary sciences animal diseases media_common.quotation_subject biology.animal_breed Health protection SF1-1100 Milking hygiene practices 0403 veterinary science Agricultural science Hygiene Management practices milking characteristics media_common biology 0402 animal and dairy science food and beverages 04 agricultural and veterinary sciences 040201 dairy & animal science Animal culture Geography saanen Order (business) dairy goat Animal Science and Zoology Dairy goat management Saanen |
Zdroj: | Italian Journal of Animal Science, Vol 19, Iss 1, Pp 213-221 (2020) |
DOI: | 10.6084/m9.figshare.11791182.v1 |
Popis: | In order to determine the current status of milking characteristics, hygiene and health protection practices in Saanen goat farms in Turkey, data were obtained from 92 farms through surveys in Çanakkale province. The farms are grouped according to the number of animals as small-scale (25–75 heads), medium-scale (76–150 heads) and large-scale (151 and overheads). As a result of the data observed, it has been seen that the majority of the farms (63.04%) had primary education and only 8.69% had education at the university level. While 44 farms have a milking machine or milking system in their farms, the other 48 farms use the hand milking. The 72.8% of the farms stated that they did not receive any training on milking hygiene and milking machines. Breast diseases are among the most common health problems in the farms (61.9%), followed by, digestive system diseases (8.6%), bacterial diseases (5.4%), foot diseases (2.1%) and viral diseases (4.3%), respectively. The prevalence of mastitis which is the leading cause of breast disease differs statistically in terms of scale (p |
Databáze: | OpenAIRE |
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