Endophytic Bacteria in Microbial Preparations that Improve Plant Development

Autor:	A. Y. Borisov, V. K. Chebotar, G. A. Ahtemova, A. V. Shcherbakov, Igor A. Tikhonovich, Ben J. J. Lugtenberg, N. V. Malfanova
Jazyk:	angličtina
Rok vydání:	2015
Předmět:	Plant development Endophytic bacteria business.industry Crop yield fungi Botany food and beverages Biology business Applied Microbiology and Biotechnology Biochemistry Biotechnology
Popis:	In this review data on the possibility of using endophytic bacteria for improving crop yields and quality are discussed.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_dedup___::96bd14db67549177dff09786c330326c http://hdl.handle.net/1887/3197995 Zobrazit plný text záznamu