Impact of Economic Regimes on Food Systems in Kenya

Autor:	Kiriti Nganga, Tabitha, Mugo, Mercy G.
Jazyk:	angličtina
Rok vydání:	2018
Předmět:	910 Geography & travel
Zdroj:	Kiriti Nganga, Tabitha; Mugo, Mercy G. (2018). Impact of Economic Regimes on Food Systems in Kenya (Towards Food Sustainability Working Paper No. 7). Bern, Switzerland: Centre for Development and Environment (CDE), University of Bern Kiriti Nganga, Tabitha; Mugo, Mercy G. (2018). Impact of Economic Regimes on Food Systems in Kenya (Towards Food Sustainability Working Paper 7). Bern, Switzerland: Centre for Development and Environment (CDE), University of Bern
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_dedup___::942c4b4f7f32177f285436ec468b3acc https://boris.unibe.ch/119466/1/2018_Working_Paper_7.pdf Zobrazit plný text záznamu