Synthesis of new saccharide azacrown cryptands

Autor: Stanislaw Porwanski, Alain Marsura, Michalina Pintal, Florence Charbonniere-Dumarcay
Přispěvatelé: Łódź University of Technology, Structure et Réactivité des Systèmes Moléculaires Complexes (SRSMC), Université de Lorraine (UL)-Centre National de la Recherche Scientifique (CNRS)-Institut de Chimie du CNRS (INC)
Rok vydání: 2015
Předmět:
Zdroj: Carbohydrate Research
Carbohydrate Research, Elsevier, 2015, 414, pp.51-59. ⟨10.1016/j.carres.2015.07.007⟩
ISSN: 0008-6215
DOI: 10.1016/j.carres.2015.07.007
Popis: International audience; New cryptands including bis-azacrown and saccharidic moieties in their structure were prepared in several steps by applying Staudinger-aza-Wittig reaction (SAW). Syntheses have been started from cheap, easily available commercial compounds such as D-glucose, D-cellobiose and D-lactose subsequently transformed into their derivatives in fairly good yields (60-65%) and suitable to give desired final cryptands by direct SAW coupling reactions.
Databáze: OpenAIRE