Autor:	Lennart Mucke, Robert E. Pitas
Rok vydání:	2004
Předmět:	Genetically modified mouse chemistry.chemical_classification Neuroscience(all) General Neuroscience Disease Biology medicine.anatomical_structure Biochemistry chemistry Essential fatty acid Postsynaptic potential Docosahexaenoic acid medicine Neuron Polyunsaturated fatty acid
Zdroj:	Neuron. 43:596-599
ISSN:	0896-6273
Popis:	Interactions between environmental and genetic factors may contribute to neurodegenerative disease. In this issue of Neuron, Calon et al. report that a diet low in an essential omega-3 polyunsaturated fatty acid (docosahexaenoic acid) depletes postsynaptic proteins and exacerbates behavioral alterations in a transgenic mouse model of Alzheimer's disease.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8ce89528b3348154993cda1437eb683b https://doi.org/10.1016/j.neuron.2004.08.025 Zobrazit plný text záznamu