Impacts of crop rotational diversity and grazing under integrated crop-livestock system on soil surface greenhouse gas fluxes

Autor: Douglas Landblom, Gandura Omar Abagandura, Kris A Ringwall, Navdeep Singh, Songul Senturklu, Sandeep Kumar
Rok vydání: 2018
Předmět:
Atmospheric Science
Social Sciences
010501 environmental sciences
01 natural sciences
Agricultural Soil Science
Grazing
Psychology
Cropping system
Cover crop
Air Pollutants
Multidisciplinary
Animal Behavior
Eukaryota
Agriculture
04 agricultural and veterinary sciences
Plants
Grassland
Spring
Chemistry
Agricultural soil science
Experimental Organism Systems
Wheat
Physical Sciences
Medicine
Seasons
Research Article
Crops
Agricultural

Livestock
Science
Growing season
Soil Science
Crops
Research and Analysis Methods
Crop
Greenhouse Gases
Model Organisms
Plant and Algal Models
Animals
Environmental Chemistry
Grasses
0105 earth and related environmental sciences
Behavior
Ecology and Environmental Sciences
Organisms
Chemical Compounds
Biology and Life Sciences
Soil carbon
Crop rotation
Carbon Dioxide
Animal Feed
Maize
Red Meat
Agronomy
Atmospheric Chemistry
040103 agronomy & agriculture
Earth Sciences
Animal Studies
0401 agriculture
forestry
and fisheries

Environmental science
Zoology
Crop Science
Cereal Crops
Zdroj: PLoS ONE
PLoS ONE, Vol 14, Iss 5, p e0217069 (2019)
ISSN: 1932-6203
Popis: Integrated crop-livestock (ICL) system is beneficial in enhancing soil organic carbon and nutrient cycling. However, the benefits of the ICL system on mitigation of GHG emissions are poorly understood. Thus, the present study was initiated in 2011 to assess the effect of crop rotation diversity and grazing managed under the ICL system on GHG emissions. The cropping system investigated here included spring wheat grown continuously for five years and a 5-yr crop rotation (spring wheat-cover crops-corn-pea/barley-sunflower). Each phase was present each year. Yearling steers grazed only the pea/barley, corn and cover crops plots in 2016 and 2017. Exclusion areas avoided the grazing in these crops to compare the GHG fluxes under grazed vs. non-grazed areas. The GHG fluxes were measured weekly from all crop phases during the growing season for both years using a static chamber. Cumulative CO2 and CH4 fluxes were similar from all crop phases over the study period. However, continuous spring wheat recorded higher cumulative N2O fluxes (671 g N ha-1) than that under spring wheat in rotation (571 g N ha-1). Grazing decreased cumulative CO2 fluxes (359 kg C ha-1) compared to ungrazed (409 kg C ha-1), however, no effect from grazing on cumulative CH4 and N2O fluxes over the study period were found. The present study shows that grazing and crop rotational diversity affected carbon and nitrogen inputs, which in turn affected soil CO2 and N2O fluxes. Long-term monitoring is needed to evaluate the response of soil GHG emissions to grazing and crop rotation interactions under the ICL system.
Databáze: OpenAIRE