Toxicity of Sulcotrione and Grape Marc on Vicia faba Cells
Autor: | Ezzeddine El Ferjani, Chaima Sta, Eric Goujon, Gérard Ledoigt |
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Přispěvatelé: | Laboratoire de Physique et Physiologie Intégratives de l'Arbre Fruitier et Forestier (PIAF), Institut National de la Recherche Agronomique (INRA)-Université Blaise Pascal - Clermont-Ferrand 2 (UBP), Laboratoire de Physiologie et Génétique des Plantes à Intérêt Agronomique, Université de Carthage - University of Carthage |
Jazyk: | angličtina |
Rok vydání: | 2014 |
Předmět: |
Programmed cell death
vibrio-fischeri induced genotoxicity 010501 environmental sciences Biology 01 natural sciences Superoxide dismutase 03 medical and health sciences herbicides Gene Expression Regulation Plant Botany [SDV.BV]Life Sciences [q-bio]/Vegetal Biology Vitis sulcotrione pisum-sativum ascorbate peroxidase 030304 developmental biology 0105 earth and related environmental sciences Plant Proteins degradation grape marc 2. Zero hunger Mesylates Waste Products 0303 health sciences induced oxidative stress Cyclohexanones fungi Triketone food and beverages General Chemistry Pesticide Vicia faba Cell stress Horticulture Oxidative Stress cell death superoxide-dismutase Toxicity biology.protein tetrahymena-pyriformis gene expression photodegradation General Agricultural and Biological Sciences Peroxidase |
Zdroj: | Journal of Agricultural and Food Chemistry Journal of Agricultural and Food Chemistry, American Chemical Society, 2014, 62 (49), pp.11777-11785. ⟨10.1021/jf503323t⟩ |
ISSN: | 0021-8561 1520-5118 |
DOI: | 10.1021/jf503323t⟩ |
Popis: | J. Agric. Food Chem.ISI Document Delivery No.: AW5NJTimes Cited: 0Cited Reference Count: 73Sta, Chaima Goujon, Eric Ferjani, Ezzeddine Ledoigt, GerardEurope (FEDER); Region Auvergne CouncilThis work was supported by grants from Europe (FEDER) and Region Auvergne Council.Amer chemical socWashington; The cell toxicity of sulcotrione, a selective triketone herbicide, was evaluated on Vicia faba. Sulcotrione, trademark Mikado, grape marc, and mixtures of sulcotrione or Mikado with grape marc induced cell death. Addition of grape marc to either sulcotrione or Mikado enhanced cell death, especially with Mikado. Addition of grape marc to herbicides, sulcotrione, or Mikado resulted in different expression of genes usually associated with cell stress. Mixtures of grape marc and herbicides enhanced transcript accumulation for ubiquitin, hsp 70, and cytosolic superoxide dismutase, but did not change ascorbate peroxidase transcript accumulation. The results thus provide evidence that sulcotrione, Mikado, and mixtures with grape marc can trigger cell death and specific gene expressions. Cocktails of products with sulcotrione, such as commercial additives and grape marc, can modify biological features of pesticide. Moreover, grape marc differently enhanced cell toxicity of sulcotrione and Mikado, suggesting a synergy between pesticide products and grape marc. |
Databáze: | OpenAIRE |
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