Toxicity of Sulcotrione and Grape Marc on Vicia faba Cells

Autor: Ezzeddine El Ferjani, Chaima Sta, Eric Goujon, Gérard Ledoigt
Přispěvatelé: Laboratoire de Physique et Physiologie Intégratives de l'Arbre Fruitier et Forestier (PIAF), Institut National de la Recherche Agronomique (INRA)-Université Blaise Pascal - Clermont-Ferrand 2 (UBP), Laboratoire de Physiologie et Génétique des Plantes à Intérêt Agronomique, Université de Carthage - University of Carthage
Jazyk: angličtina
Rok vydání: 2014
Předmět:
Programmed cell death
vibrio-fischeri
induced genotoxicity
010501 environmental sciences
Biology
01 natural sciences
Superoxide dismutase
03 medical and health sciences
herbicides
Gene Expression Regulation
Plant

Botany
[SDV.BV]Life Sciences [q-bio]/Vegetal Biology
Vitis
sulcotrione
pisum-sativum
ascorbate peroxidase
030304 developmental biology
0105 earth and related environmental sciences
Plant Proteins
degradation
grape marc
2. Zero hunger
Mesylates
Waste Products
0303 health sciences
induced oxidative stress
Cyclohexanones
fungi
Triketone
food and beverages
General Chemistry
Pesticide
Vicia faba
Cell stress
Horticulture
Oxidative Stress
cell death
superoxide-dismutase
Toxicity
biology.protein
tetrahymena-pyriformis
gene expression
photodegradation
General Agricultural and Biological Sciences
Peroxidase
Zdroj: Journal of Agricultural and Food Chemistry
Journal of Agricultural and Food Chemistry, American Chemical Society, 2014, 62 (49), pp.11777-11785. ⟨10.1021/jf503323t⟩
ISSN: 0021-8561
1520-5118
DOI: 10.1021/jf503323t⟩
Popis: J. Agric. Food Chem.ISI Document Delivery No.: AW5NJTimes Cited: 0Cited Reference Count: 73Sta, Chaima Goujon, Eric Ferjani, Ezzeddine Ledoigt, GerardEurope (FEDER); Region Auvergne CouncilThis work was supported by grants from Europe (FEDER) and Region Auvergne Council.Amer chemical socWashington; The cell toxicity of sulcotrione, a selective triketone herbicide, was evaluated on Vicia faba. Sulcotrione, trademark Mikado, grape marc, and mixtures of sulcotrione or Mikado with grape marc induced cell death. Addition of grape marc to either sulcotrione or Mikado enhanced cell death, especially with Mikado. Addition of grape marc to herbicides, sulcotrione, or Mikado resulted in different expression of genes usually associated with cell stress. Mixtures of grape marc and herbicides enhanced transcript accumulation for ubiquitin, hsp 70, and cytosolic superoxide dismutase, but did not change ascorbate peroxidase transcript accumulation. The results thus provide evidence that sulcotrione, Mikado, and mixtures with grape marc can trigger cell death and specific gene expressions. Cocktails of products with sulcotrione, such as commercial additives and grape marc, can modify biological features of pesticide. Moreover, grape marc differently enhanced cell toxicity of sulcotrione and Mikado, suggesting a synergy between pesticide products and grape marc.
Databáze: OpenAIRE