Effects of Dilution and Glycerol on the Release of Glutamic-Oxaloacetic Transaminase (GOT) from Boar Spermatozoa
| Autor: | B. G. Crabo, R. E. Bower, M. M. Pace, Edmund F. Graham |
|---|---|
| Rok vydání: | 1973 |
| Předmět: |
Glycerol
Male Erythrocytes BOAR Swine Preservation Biological Glycine Fructose Buffers Hemolysis chemistry.chemical_compound Semen Genetics Animals Aspartate Aminotransferases Tromethamine Chemistry Methanol Osmolar Concentration Temperature Glutamic-Oxaloacetic Transaminase General Medicine Hydrogen-Ion Concentration Spermatozoa Dilution Biochemistry Cattle Female Animal Science and Zoology Food Science |
| Zdroj: | Journal of Animal Science. 36:319-324 |
| ISSN: | 1525-3163 0021-8812 |
| DOI: | 10.2527/jas1973.362319x |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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