Autor: |
Larysa, Voloshyna, Oleksandr, Voloshyn, Bogdana, Senyuk, Inna, Buzdugan |
Rok vydání: |
2022 |
Předmět: |
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Zdroj: |
Wiadomości Lekarskie. 75:2293-2298 |
ISSN: |
0043-5147 |
DOI: |
10.36740/wlek202209220 |
Popis: |
The aim: To substantiate the need of wider use of species in dietician rehabilitation of patients with poly- and comorbidity, postcovid syndrome based on the analysis of the latest scientific achievements with the study of their pharmacological properties. Materials and methods: The information search in printed and electronic editions, search scientific bases with application of methods of the analysis, comparison and generalization of information data is carried out. Conclusions: New scientific data on the pharmacological properties of spices give grounds to use them more widely in the rehabilitation of patients with poly- and comorbidities and infectious processes. |
Databáze: |
OpenAIRE |
Externí odkaz: |
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