The effect of unsaturated fatty acids on the rate of synthesis of rat liver glucose-6-phosphate dehydrogenase

Autor: Marianne Frolich, Darold Holten, Engin M. Gozukara
Rok vydání: 1972
Předmět:
Zdroj: Biochimica et Biophysica Acta (BBA) - General Subjects. 286:155-163
ISSN: 0304-4165
DOI: 10.1016/0304-4165(72)90101-8
Popis: 1. 1. Rat liver glucose-6-phosphate dehydrogenase has been used to test the hypotheses that unsaturated fatty acids inhibit this enzyme in vivo or act as co-pressors regulating the synthesis of lipogenic enzymes. When rats are switched from a non-fat diet to one containing 15% fatty acid there is an 8-fold decrease in the level of glucose-6-phosphate dehydrogenase. Quantitative precipitation of the enzyme with an antiserum against glucose-6-phosphate dehydrogenase established that this 8-fold decrease was due to a decrease in the amount of enzyme protein rather than an inhibition of preexisting enzyme. 2. 2. A kinetic method was used to determine the rate of glucose-6-phosphate dehydrogenase synthesis and degradation in the presence of dietary fatty acids. It is concluded that dietary fatty acids decrease the rate of synthesis of glucose-6-phosphate dehydrogenase. Alterations in the levels of glucose and fatty acid in the diet lead to the conclusion that fatty acids act indirectly by decreasing the appetite. These results do not support the hypothesis that polyunsaturated fatty acids act as co-repressors to regulate the synthesis of lipogenic enzymes.
Databáze: OpenAIRE