Nutritional quality and organic matter degradability of Brachiaria spp. agronomically biofortified with selenium
Autor: | Felippe Hoffmann Silva Karp, Adibe Luiz Abdalla Filho, Letícia de Abreu Faria, Adibe Luiz Abdalla, R Lucas, Thainá Carolina Graciano, Andressa Santanna Natel, Patrícia Pimentel Righeto, Marcos Canto Machado |
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Rok vydání: | 2017 |
Předmět: |
040301 veterinary sciences
chemistry.chemical_element Forage Brachiaria Selenic Acid 0403 veterinary science chemistry.chemical_compound Selenium Animal science Food Animals Fodder Grazing Organic matter Animal nutrition Fertilizers Plant Proteins chemistry.chemical_classification biology Plant Stems Chemistry 0402 animal and dairy science 04 agricultural and veterinary sciences biology.organism_classification 040201 dairy & animal science Animal Feed Sodium selenate Plant Leaves Animal Science and Zoology Methane Nutritive Value |
Zdroj: | Journal of animal physiology and animal nutrition. 102(6) |
ISSN: | 1439-0396 |
Popis: | Selenium (Se) fertilisation in grazing systems can improve the quality of animal forage, but there are few studies addressing the influence of Se fertilisation on the chemical composition and ruminal degradability of forage fertilised with Se. The aim of this study was to evaluate the chemical composition and in vitro assays of truly degraded organic matter (TDOM), short-chain fatty acids (SCFA) total gas (GP) and methane (CH4 ) production of two harvests of Brachiaria brizantha cv. Marandu fertilised with urea coated with B, Cu and sodium selenate for 0, 10, 20, 40, 80 and 160 g/ha of Se. Selenium content in forage increased linearly with the different doses at 30 and 60 days after fertilisation. However, doses of 20 and 80 g/ha Se fertilisation yielded positive effects increasing Se content and truly degraded organic matter in vitro of Brachiaria brizantha cv. Marandu. |
Databáze: | OpenAIRE |
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