Selenoneine content of traditional marine foods consumed by the Inuit in Nunavik, Northern Canada
| Autor: | M Lemire, M Kwan, L Chan, L Gautrin, Pierre Ayotte, N Ouellet, P Dumas, Brian D. Laird, Adel Achouba |
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| Rok vydání: | 2015 |
| Předmět: | |
| Zdroj: | Global Advances in Selenium Research from Theory to Application: Proceedings of the 4th International Conference on Selenium in the Environment and Human Health 2015 Scopus-Elsevier |
| DOI: | 10.1201/b19240-88 |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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