Pretreatment fasting plasma glucose and insulin modify dietary weight loss success: results from 3 randomized clinical trials
| Autor: | Mads F. Hjorth, Ellen E. Blaak, Thomas Larsen, Arne Astrup, Dominique Langin, Thorkild I. A. Sørensen, Christian Ritz, Sanne Kellebjerg Poulsen, Wim H. M. Saris, Yishai Zohar |
|---|---|
| Přispěvatelé: | RS: NUTRIM - HB/BW section A, RS: NUTRIM - R1 - Obesity, diabetes and cardiovascular health, RS: NUTRIM - R1 - Metabolic Syndrome |
| Rok vydání: | 2017 |
| Předmět: |
0301 basic medicine
Blood Glucose Dietary Fiber Male Medicine (miscellaneous) PROTEIN prediabetes Overweight Body Weight Maintenance 0302 clinical medicine Weight loss Insulin Prediabetes glucose personalized nutrition LOW-FAT DIET Whole Grains Nutrition and Dietetics diabetes Glycemic Load LOW-CARBOHYDRATE Middle Aged Glycemic index Female medicine.symptom fiber Adult medicine.medical_specialty Diet Reducing precision medicine 030209 endocrinology & metabolism 03 medical and health sciences RESISTANCE STATUS Internal medicine Diabetes mellitus Glycemic load Weight Loss medicine Diabetes Mellitus Humans Obesity Glycemic 030109 nutrition & dietetics business.industry OVERWEIGHT ADULTS weight Feeding Behavior medicine.disease Endocrinology glycemic index LOW-GLYCEMIC LOAD business Energy Intake |
| Zdroj: | American Journal of Clinical Nutrition, 106(2), 499-505. Oxford University Press |
| ISSN: | 1938-3207 0002-9165 |
| Popis: | Background: Which diet is optimal for weight loss and maintenance remains controversial and implies that no diet fits all patients.Objective: We studied concentrations of fasting plasma glucose (FPG) and fasting insulin (FI) as prognostic markers for successful weight loss and maintenance through diets with different glycemic loads or different fiber and whole-grain content, assessed in 3 randomized trials of overweight participants.Design: After an 8-wk weight loss, participants in the DiOGenes (Diet, Obesity, and Genes) trial consumed ad libitum for 26 wk a diet with either a high or a low glycemic load. Participants in the Optimal well-being, development and health for Danish children through a healthy New Nordic Diet (OPUS) Supermarket intervention (SHOPUS) trial consumed ad libitum for 26 wk the New Nordic Diet, which is high in fiber and whole grains, or a control diet. Participants in the NUGENOB (Nutrient-Gene Interactions in Human Obesity) trial consumed a hypocaloric low-fat and high-carbohydrate or a high-fat and low-carbohydrate diet for 10 wk. On the basis of FPG before treatment, participants were categorized as normoglycemic (FPG |
| Databáze: | OpenAIRE |
| Externí odkaz: |
|