Autor: |
Taha Mohammad Hassanin, Assmaa Fathelbab, Hala Ibraheem, Hanaa Fathelbab, Sahar Hassany, Amr Zaghloul |
Rok vydání: |
2021 |
Předmět: |
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Zdroj: |
Clinical and Experimental Hepatology. 7:364-369 |
ISSN: |
2392-1099 |
DOI: |
10.5114/ceh.2021.110986 |
Popis: |
Our aim was to evaluate the impact of COVID-19 infection on the liver and alimentary tract.This is a retrospective multicenter study that was performed in non-intensive care units (ICU) at Minia, Assiut, and Sohag University Hospitals from March 1The severe group included 460 patients (37.2%) while the mild-moderate group included 778 patients (62.8%). Fever, white blood cell (WBC) and C-reactive protein (CRP) levels were significantly higher in the severe group (Liver injury in non-ICU hospitalized COVID-19 patients is common but it is mild and has a good prognosis. Liver injury may be related to the degree of chest CT lesions. |
Databáze: |
OpenAIRE |
Externí odkaz: |
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