Cooling Characteristics and Heat Transfer Coefficients during Fog Cooling of Hot Steel Plates

Autor: Masashi Mitsutsuka, Keiji Fukuda
Rok vydání: 1981
Předmět:
Zdroj: Transactions of the Iron and Steel Institute of Japan. 21:689-698
ISSN: 1881-1183
0021-1583
DOI: 10.2355/isijinternational1966.21.689
Popis: Air-atomized fog cooling is suitable for the forced cooling of hot steel products, particularly in the soft cooling region where the cooling rate is between those of forced air cooling and water-spray cooling. In fog cooling, both water and air are considered to effect the cooling. It is well known that when fog impinges against the surface being cooled at high speed, the heat flux transferred from the surface to the fog increases with increases in fog impinging speed because of unstable vapor films on the surface. It has not yet been clarified whether or not the heat flux increases when fog impinges against the surface at lower speeds.The heat transfer phenomena have been studied when hot steel specimens are cooled with fog atomized by low-speed air. The major results obtained are as follows:(1) When fog impinges against the surface at a low speed, the air functions mainly to atomize water, and hardly contributes to heat transfer.(2) The cooling capacity of fog is solely dependent on the water flux being impinged onto the surface.(3) The cooling capacity of air-atomized fog is nearly equal to that of pressure-atomized fog insofar as water flux is the same.In this paper, in addition to the above results, the differences in heat transfer mechanism between the upper and lower surfaces of a horizontally placed steel plate and the influences of surface conditions of a steel plate on heat transfer are discussed.
Databáze: OpenAIRE