Autor:	Philip, Ashok, White, Nicole D.
Rok vydání:	2022
Předmět:	Health Policy Public Health Environmental and Occupational Health nutritional and metabolic diseases Medicine (miscellaneous) Pharmacy Review digestive system digestive system diseases
Zdroj:	Am J Lifestyle Med
ISSN:	1559-8284 1559-8276
Popis:	Growing evidence supports a potential link between dietary gluten intake and neurodegenerative disease in susceptible populations. Observational data supporting this link are described along with interventional study data evaluating the effects of restricting gluten from the diet in patients with neurologic disorders. Suggested underlying mechanisms between gluten intake and neurodegeneration are discussed.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_dedup___::73136461e3f7392e41ab5a06bfda22ff https://doi.org/10.1177/15598276211049345 Zobrazit plný text záznamu