Comprehensive leaf cell wall analysis using carbohydrate microarrays reveals polysaccharide-level variation between vitis species with differing resistance to downy mildew
Autor: | Bodil Jørgensen, Wei Wu, John P. Moore, Jeanett Hansen, Haoyu Jiang, Peining Fu, Wenxiu Ye, Bohan Yang, Jiang Lu, Yu Gao, Xiangjing Yin, Shiren Song |
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Jazyk: | angličtina |
Rok vydání: | 2021 |
Předmět: |
0106 biological sciences
0301 basic medicine polysaccharide microarray Polymers and Plastics Organic chemistry Polysaccharide 01 natural sciences Article Cell wall 03 medical and health sciences chemistry.chemical_compound Oomycete QD241-441 Polysaccharide microarray oomycete wine.grape_variety Mannan Arabinogalactan protein chemistry.chemical_classification Mildew biology food and beverages General Chemistry biology.organism_classification grapevine Xyloglucan 030104 developmental biology chemistry Biochemistry wine Downy mildew cell wall Grapevine Monoclonal antibodies monoclonal antibodies Vitis amurensis 010606 plant biology & botany |
Zdroj: | Gao, Y, Yin, X, Jiang, H, Hansen, J, Jørgensen, B, Moore, J P, Fu, P, Wu, W, Yang, B, Ye, W, Song, S & Lu, J 2021, ' Comprehensive leaf cell wall analysis using carbohydrate microarrays reveals polysaccharide-level variation between vitis species with differing resistance to downy mildew ', Polymers, vol. 13, no. 9, 1379 . https://doi.org/10.3390/polym13091379 Polymers, Vol 13, Iss 1379, p 1379 (2021) Polymers Volume 13 Issue 9 |
Popis: | The cell wall acts as one of the first barriers of the plant against various biotic stressors. Previous studies have shown that alterations in wall polysaccharides may influence crop disease resistance. In the grapevine family, several native species (e.g., Chinese wild grapevine) show a naturally higher resistance to microbial pathogens than cultivated species (e.g., Vitis vinifera), and this trait could be inherited through breeding. Despite the importance of the cell wall in plant immunity, there are currently no comprehensive cell wall profiles of grapevine leaves displaying differing resistance phenotypes, due to the complex nature of the cell wall and the limitations of analytical techniques available. In this study, the cutting-edge comprehensive carbohydrate microarray technology was applied to profile uninfected leaves of the susceptible cultivar (Vitis vinifera cv. “Cabernet Sauvignon”), a resistant cultivar (Vitis amurensis cv. “Shuanghong”) and a hybrid offspring cross displaying moderate resistance. The microarray approach uses monoclonal antibodies, which recognize polysaccharides epitopes, and found that epitope abundances of highly esterified homogalacturonan (HG), xyloglucan (with XXXG motif), (galacto)(gluco)mannan and arabinogalactan protein (AGP) appeared to be positively correlated with the high resistance of Vitis amurensis cv. “Shuanghong” to mildew. The quantification work by gas chromatography did not reveal any significant differences for the monosaccharide constituents, suggesting that polysaccharide structural alterations may contribute more crucially to the resistance observed this is again supported by the contact infrared spectroscopy of cell wall residues, revealing chemical functional group changes (e.g., esterification of pectin). The identification of certain wall polysaccharides that showed alterations could be further correlated with resistance to mildew. Data from the use of the hybrid material in this study have preliminarily suggested that these traits could be inherited and may be applied as potential structural biomarkers in future breeding work. |
Databáze: | OpenAIRE |
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