DNA damage and oxidative stress induced by imidacloprid exposure in different tissues of the Neotropical fish Prochilodus lineatus
Autor: | Cláudia B.R. Martinez, Raphael D’Anna Acayaba, Carlos Eduardo Delfino Vieira, Cassiana Carolina Montagner Raimundo, María Rita Pérez |
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Rok vydání: | 2017 |
Předmět: |
Gill
Gills Insecticides Environmental Engineering Erythrocytes DNA damage Health Toxicology and Mutagenesis 0211 other engineering and technologies Physiology Fresh Water 02 engineering and technology 010501 environmental sciences medicine.disease_cause Kidney 01 natural sciences chemistry.chemical_compound Neonicotinoids Imidacloprid medicine Environmental Chemistry Animals Tissue Distribution Biotransformation 0105 earth and related environmental sciences 021110 strategic defence & security studies biology Public Health Environmental and Occupational Health General Medicine General Chemistry biology.organism_classification Nitro Compounds Pollution Acute toxicity Oxidative Stress chemistry Liver Neotropical fish Freshwater fish Characiformes Genotoxicity Oxidative stress Biomarkers Water Pollutants Chemical DNA Damage |
Zdroj: | Chemosphere. 195 |
ISSN: | 1879-1298 |
Popis: | Imidacloprid (IMI), a systemic neonicotinoid insecticide widely used in worldwide scale, is reported in freshwater bodies. Nevertheless, there is a lack of information about IMI sublethal effects on freshwater fish. Thus, the aim of this study was to identify the potential hazard of this insecticide to the South American fish Prochilodus lineatus exposed for 120 h to four IMI concentrations (1.25, 12.5, 125, and 1250 μg L−1). A set of biochemical, genotoxic and physiological biomarkers were evaluated in different organs of the fish. IMI exposure induced significant changes in the enzymatic profiles of P. lineatus, with alterations in the activity of biotransformation and antioxidant enzymes in different tissues. Redox balance of the tissues was affected, since oxidative damage such as lipoperoxidation (LPO) and protein carbonylation (PCC) were evidenced in the liver, gills, kidney and brain of fish exposed to different IMI concentrations. Fish exposed to all IMI concentrations showed decreased blood glucose indicating an increase of energetic demand. DNA damage was evidenced by the comet test, in the erythrocytes of fish all the concentrations evaluated. We integrated these results in the Integrated Biomarker Response (IBR) index, which evidenced that the organs most affected by IMI exposure were the liver and kidney, followed by the gills. Our results highlight the importance of investigating different target tissues after IMI exposure and show the sublethal effects of IMI in some of them; they also warn to the possible consequences that fish living in freshwater ecosystems can suffer due to IMI exposure. |
Databáze: | OpenAIRE |
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