Comparison of the effects of different kibble shape on voluntary food intake and palatability of weight loss diets in pet dogs

Autor:	Marie Anne Hours, Alexander Feugier, Emmanuelle Sagols, John G. Flanagan, Ingrid Daniel, Alexander J. German
Rok vydání:	2019
Předmět:	Male Food intake Diet Reducing 040301 veterinary sciences media_common.quotation_subject Field tests 0403 veterinary science Eating 03 medical and health sciences Dogs Animal science Weight management Animals Medicine Ingestion Palatability 030304 developmental biology media_common 0303 health sciences General Veterinary business.industry digestive oral and skin physiology Appetite 04 agricultural and veterinary sciences medicine.disease Animal Feed Obesity Taste Weight Loss Diets Female business
Zdroj:	Research in Veterinary Science
ISSN:	0034-5288
DOI:	10.1016/j.rvsc.2019.04.023
Popis:	Altering characteristics of a dry proprietary diet can increase chewing, slow ingestion speed and reduce voluntary food intake. Panels of healthy research dogs consumed kibbled weight loss diets with either a l round (pastille) or a cross shape. Two panels (‘small-size’ panel, dogs
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6ae37a50d236debb42a878ec045276c2 https://doi.org/10.1016/j.rvsc.2019.04.023 Zobrazit plný text záznamu Full Text from ScienceDirect