Nutrient profiling and adherence to components of the UK national dietary guidelines association with metabolic risk factors for CVD and diabetes: Airwave Health Monitoring Study
| Autor: | Rebeca Eriksen, Yvonne McMeel, Gary Frost, Paul Elliott, Maria Aresu, Jeanette Spear, Kathryn Lamb, Rachel J. Gibson, Anne-Claire Vergnaud, Queenie Chan |
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| Rok vydání: | 2018 |
| Předmět: |
Adult
Blood Glucose Male 0301 basic medicine medicine.medical_specialty Waist Mediterranean diet Population Medicine (miscellaneous) Blood lipids Type 2 diabetes Body Mass Index Nutrition Policy 03 medical and health sciences 0302 clinical medicine Risk Factors Internal medicine medicine Humans 030212 general & internal medicine education Triglycerides Dietary Reference Values Glycated Hemoglobin education.field_of_study 030109 nutrition & dietetics Nutrition and Dietetics business.industry Nutritional epidemiology medicine.disease Obesity Diet Records United Kingdom Diet Cholesterol Cross-Sectional Studies Diabetes Mellitus Type 2 Cardiovascular Diseases Patient Compliance Female Waist Circumference business |
| Zdroj: | Eriksen, R, Gibson, R, Lamb, K, McMeel, Y, Vergnaud, A-C, Spear, J, Aresu, M, Chan, Q, Elliott, P & Frost, G 2018, ' Nutrient profiling and adherence to components of the UK national dietary guidelines association with metabolic risk factors for CVD and diabetes : Airwave Health Monitoring Study ', British Journal of Nutrition, vol. 119, no. 6, pp. 695-705 . https://doi.org/10.1017/S0007114518000016 |
| ISSN: | 1475-2662 0007-1145 |
| DOI: | 10.1017/s0007114518000016 |
| Popis: | CVD is the leading cause of death worldwide. Diet is a key modifiable component in the development of CVD. No official UK diet quality index exists for use in UK nutritional epidemiological studies. The aims of this study are to: (i) develop a diet quality index based on components of UK dietary reference values (DRV) and (ii) determine the association between the index, the existing UK nutrient profile (NP) model and a comprehensive range of cardiometabolic risk markers among a British adult population. A cross-sectional analysis was conducted using data from the Airwave Health Monitoring Study (n 5848). Dietary intake was measured by 7-d food diary and metabolic risk using waist circumference, BMI, blood lipid profile, glycated Hb (HbA1c) and blood pressure measurements. Diet quality was assessed using the novel DRV index and NP model. Associations between diet and cardiometabolic risk were analysed via multivariate linear models and logistic regression. A two-point increase in NP score was associated with total cholesterol (β −0·33 mmol/l, Pβ −0·01 %, Pβ −0·56 cm, Pβ −0·15 kg/m2, Pβ −0·06 mmol/l, Pβ −0·02 %, P=0·002). A one-point increase in DRV score was associated with type 2 diabetes (T2D) (OR 0·94, P=0·01) and obesity (OR 0·95, P |
| Databáze: | OpenAIRE |
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