Hypocholesterolemic Response to Karaya Saponin and Rhodobacter capsulatus in Broiler Chickens
Autor: | Sadia Afrose, M. S. Hossain, Hirotada Tsujii, Takaaki Maki |
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Jazyk: | angličtina |
Rok vydání: | 2010 |
Předmět: |
Saponin
Biology Feed conversion ratio complex mixtures Rhodobacter capsulatus Palmitic acid chemistry.chemical_compound Blood serum Karaya Saponin parasitic diseases Food science Triglycerides chemistry.chemical_classification Rhodobacter Broilers Broiler Fatty acid biology.organism_classification musculoskeletal system carbohydrates (lipids) Cholesterol chemistry Blood chemistry Biochemistry Animal Science and Zoology lipids (amino acids peptides and proteins) Food Science |
Zdroj: | ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES. 23(6):733-741 |
ISSN: | 1011-2367 |
Popis: | Dietary karaya saponin and Rhodobacter capsulatus (R. capsulatus) are known to have hypocholesterolemic actions, as reported in our previous studies. This study examined possible synergistic hypocholesterolemic effects of karaya saponin and R. capsulatus in broilers. A total of 150 broilers were allocated into 10 treatments: control, saponin 25 mg, saponin 50 mg, saponin 75 mg, saponin 25 mg+R. capsulatus 0.2 g, saponin 25 mg+R. capsulatus 0.4 g, saponin 50 mg+R. capsulatus 0.2 g, saponin 50 mg+R. capsulatus 0.4 g, saponin 75 mg+R. capsulatus 0.2 g and saponin 75 mg+R. capsulatus 0.4 g. Feed intake and feed efficiency were improved when karaya saponin and R. capsulatus were synergistically supplemented in the diet. Combinations of karaya saponin, especially supplementation of karaya saponin 50 mg+R. capsulatus 0.4 g were shown to have potential hypolipidemic actions in breast and thigh muscle cholesterol and triglycerides, serum cholesterol, low density lipoprotein-cholesterol and triglycerides, as well as improved high density lipoprotein (HDL)-cholesterol (p Article ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES. 23(6):733-741 (2010) |
Databáze: | OpenAIRE |
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