The influence of structure on the hydrolysis of substituted phenyl alpha-D-glucosides by alpha-glucosidase

Autor:	H. N. Rydon, Sheila Hollingshead, A. N. Hall
Rok vydání:	1962
Předmět:	chemistry.chemical_classification Stereochemistry Applied Mathematics General Mathematics α glucosidase Hydrolysis Carbohydrates Glycoside alpha-Glucosidases Articles chemistry Glucosides Glycosides
Zdroj:	The Biochemical journal. 84
ISSN:	0264-6021
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6a5ef9da08cad9bf5ff753419ed17608 https://pubmed.ncbi.nlm.nih.gov/13903834 Zobrazit plný text záznamu