Effects of an Evidence-Informed Healthy Eating Blog on Dietary Intakes and Food-Related Behaviors of Mothers of Preschool- and School-Aged Children: A Randomized Controlled Trial
Autor: | Véronique Provencher, Audrée-Anne Dumas, Julie Robitaille, Simone Lemieux, Annie Lapointe, Sophie Desroches |
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Rok vydání: | 2018 |
Předmět: |
0301 basic medicine
Adult Dietetics education Mothers 030209 endocrinology & metabolism Healthy eating Evidence informed Health Promotion law.invention 03 medical and health sciences Eating 0302 clinical medicine Randomized controlled trial law Intervention (counseling) Knowledge translation Environmental health Medicine Humans Child 030109 nutrition & dietetics Nutrition and Dietetics School age child business.industry Behavior change Body Weight Quebec General Medicine Feeding Behavior Child Preschool Linear Models Female Health behavior Diet Healthy business Social Media Food Science |
Zdroj: | Journal of the Academy of Nutrition and Dietetics. 120(1) |
ISSN: | 2212-2672 |
Popis: | Background Although social media such as blogs are still considered innovative communication technologies, some registered dietitians (RDs) are using them to promote healthy eating; however, evidence regarding the effects of healthy eating blogs on users’ diet is lacking. Objective This study evaluated the effects of an evidence-informed healthy eating blog written by an RD on dietary intakes, with a focus on vegetables and fruit and milk and alternatives consumption, and food-related behaviors of Canadian mothers. Design This study was a parallel, randomized, controlled trial. Participants/setting Data were collected from 84 French-speaking adult mothers of children aged between 2 and 12 years living in Quebec City, Quebec, Canada, who were recruited between October 2015 and February 2017 using institutional e-mail lists, flyers, newspapers, social media advertisements, and word of mouth. Intervention The intervention was exclusively delivered through an evidence-informed healthy eating blog—integrating theory-based intervention methods to improve diet quality by increasing vegetables and fruit and milk and alternatives consumption in mothers—for 6 months at a dose of one new post written by an RD each week. Mothers could engage with the RD and fellow participants by posting comments on the blog. Main outcome measures Main outcomes were daily intakes of vegetables and fruit and milk and alternatives. Outcome assessments were performed at baseline, 3 months, and at the end of the 6-month intervention. Statistical analysis Differences between the groups were examined using mixed linear models. Results At 6 months, no significant difference was observed between groups for intakes of vegetables and fruit (P=0.923), milk and alternatives (P=0.271), or food-related behaviors and body weight (P=0.180). Conclusions A healthy eating blog, at a dose of 1 post per week, had no effects on dietary intakes, food-related behaviors, and body weight of mothers after 6 months. Methodologic issues are discussed to inform future health behavior research using blogs to promote healthy eating. |
Databáze: | OpenAIRE |
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