Mineral compositions of infant complementary foods in relation to dietary daily intake and synergistic/antagonistic interrelationships

Autor:	Lawrence Olusegun Ajala, Onaheed Babiker Dafallah, Nwogo Ajuka Obasi, S.S. Ogundapo, Temitope Omolayo Fasuan
Rok vydání:	2020
Předmět:	0301 basic medicine Aging Minerals 030109 nutrition & dietetics Milk Human Daily intake Infant 030209 endocrinology & metabolism Biology Diet 03 medical and health sciences 0302 clinical medicine Humans Infant Food Food science Infant Nutritional Physiological Phenomena Food Analysis Food Science
Zdroj:	International Journal of Food Sciences and Nutrition. 71:804-814
ISSN:	1465-3478 0963-7486
DOI:	10.1080/09637486.2020.1738353
Popis:	This study investigated the levels of selected essential elements in a brand of industrially prepared complementary foods in the UK for infants aged 4+, 7+, and 10+ months in order to ascertain their nutritional standards relative to the mineral reference daily intakes and interrelationships. Estimated daily intake of minerals was calculated from elemental contribution from the complementary foods and breast milk. The results showed remarkable significant differences (
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_dedup___::65bb18daf33b615081197ff643cbeed9 https://doi.org/10.1080/09637486.2020.1738353 Zobrazit plný text záznamu Plný text ve formátu PDF Plný text ve formátu HTML
Nepřihlášeným uživatelům se plný text nezobrazuje	K zobrazení výsledku je třeba se přihlásit.